Wrecking Bar Brewpub Menu
Wrecking Bar Brewpub in Atlanta is a hidden gem offering a cozy, nautical atmosphere in a 100+ year old building. With a range of food options including pescatarian, vegan, and limited vegetarian choices, this New American restaurant caters to diverse tastes. The friendly staff goes above and beyond to accommodate all dietary needs, providing genuine, warm service. The Oatmeal Raisin Cookie Porter and exceptional fries are standout items on the menu. The charming 1900s vibe and comfortable interior make for a unique dining experience. Overall, Wrecking Bar Brewpub exudes a classy yet casual ambiance, perfect for groups, families, and solo diners alike. Don't miss out on this must-visit spot in Atlanta for delicious meals sourced locally and served with excellence.
Starters
Beer Boiled Peanuts
Boiled using Kolsch, WB chili spice blend
Beer & Cheese Soup
A blend of our beer & Wisconsin cheddar
Wreck Fries
Hand cut award winning fries with a trio of dipping sauces
Kale Ale Cheese Fondue
Bernhard's Bavarian pretzel, Aged Gouda & sharp cheddar fondue, kale, local veggies
Corn Pups
Three corn dog pops: WB Cheddarwurst, corn bread battered & fried, curry catsup & yellow mustard
Chicken Liver Pâté
White Oak Pastures chicken livers, house preserves, Spiced nuts, Pain au Levain, Pearson's peaches
Beef Heart Tartare
White Oak Pastures, smoked pecans, pickled red beet, red beet purée, farm egg yolk, chili oil lavash
Cod Fritters
Smoked Alaskan cod, WB Bourbon ham, AL white sauce
Bruschetta
WB house ricotta, smoked Grassroots Farms Pasture Chicken, pickled green garlic, local arugula, radish
Kielbasa And Farm Egg Skillet
Grass fed beef, Anson Mills rice grits, Hakurei turnips, farm egg, Calabrian chilies, pork jus
Tartare Tacos
Arctic Char tartare, sesame-scallion soy sauce, shaved kohlrabi taco shell, tempura crunch
Simple Salad
GA baby lettuces, carrots, shallots, local radish, simple vinaigrette, shaved Thomasville Tomme cheese
Country Ham & Melon Salad
WB month aged country ham, compressed melon, blistered Shishitos, herbed crème fraiche, garden basil
Heirloom Tomato Salad
Local heirloom tomatoes, GA pickled corn, queso fresco, cucumber, arugula, Vidalia vin
Meat & Three Steak Salad
White Oak sirloin, three fresh seasonal salads
Salads
Sandwiches
Grilled Cheese
Wisconsin cheddar and baby Swiss on H&F's country white
BBQ Pork
Slow-smoked pulled pork, WB coffee BBQ sauce, Wrecking Barn Farm's buttermilk slaw, dill pickles
Vegan Korean
Seared seitan loaf, fried green tomato, spicy tofu mayo, Korean pickled cucumber, mustard greens, country white bread
Wrecking Bar Burger
GA grass-fed beef, sweet onion, vine-ripened tomato, shredded iceberg, Wreck sauce, dill pickle
Filet Of Fish
Corn meal crusted cod, shredded iceberg, smoked jalapeño tartar, radish, pickled jalapenos
House Pastrami
House cured & smoked local brisket, baby collard kimchi, Korean chili-garlic mayo & baby Swiss, marble rye
N.C. Trout
Pan seared, summer corn chowder, Ga. sweet onions, fingerling potatoes, leeks, WBacon. Pimento bay biscuit
Roasted Summer Squash Barley
Risotto style, field pea purée, summer squash, GA cherry tomatoes, Swiss chard, pecorino
WB Calabrian Chili Sausages
Riverview Farms pasture pork, Tierra Sonrisa beans, Anson Mills Sea Island "baked red peas", pickled GA corn
Ga. Shrimp Dumplings
Ga. Shrimp, Tierra Sonrisa beans, turnips, roasted shiitake mushrooms, radish, spicy shrimp broth
Ga. Sirloin Strip
White Oak Pastures' sirloin, roasted baby carrots, onion petals, charred potatoes, shishito peppers, Ga. ramp chimichurri, tallow butter
Arctic Char
Pan seared, WB eggplant, turnip, caramelized fennel, Calabrian chili, Swiss chard, tomato Escabèche, herbed crème fraiche
Smoked Pork Loin
Riverview Farms pasture pork, WB okra, Ga corn, WB cherry tomatoes, sweet peppers, pork jus
Ga. Pasture Chicken
Grassroots Farms breast, Anson Mills grit cake, Cotija cheese, charred Tierra Sonrisa beans & sweet peppers, Morita chili sauce